About
Welcome to The Weekender, a delightful Bhutanese restaurant nestled in the vibrant neighborhood of Woodside, NY. Located at 41-46 54th St, this hidden gem invites you to explore the rich tapestry of Bhutanese cuisine—a world that is both unique and tantalizing.
As you step inside, you’ll discover a cozy and welcoming environment that has recently been renovated to enhance your dining experience. Customers often describe the ambiance as perfect for intimate dinners or simply enjoying a quiet meal, making it an ideal spot for dates or gatherings with friends.
In conclusion, dining at The Weekender is more than a meal; it’s a journey into Bhutanese culture, where every dish tells a story. Whether you are a Bhutanese cuisine veteran or a first-timer, you’ll find something to fall in love with. As customer Kimminjix says, "It’s definitely worth trying, and I am sure you won’t be disappointed!" So grab your friends or that special someone, and embark on a flavorful adventure right here in Woodside.
For more details, you can reach out at +1 917-832-6903. Prepare your taste buds; you’re in for a treat!
“ I love this Bhutanese restaurant , the food is very different and unique with sun dried meat and cheese!!! They have a lot of good vegetarian option as well! It’s def worth trying it I am sure you won’t be disappointed! The restaurant is big and perfect for some quiet space or privacy. Perfect for dates as well. ”
“ If you are craving for an authentic Bhutanese cuisine, this is the place to go. They have renovated the restaurant and now, looking cozy and welcoming. It could be spicy and so, before you make an order, make sure to ask about your reference of spices. Highly recommended!!! ”
“ Delicious meal. Very rare to find Bhutanese food in this area. Don’t compare this to usual Indian food. The dishes are unique. Expect the food to be flavorful, tasty and spicy! We will return soon! ”
“ This place is a gem! I lived in the neighborhood for years and first time tried it only regret that I didn't know this place earlier! I really loved their fried rice! Very flavorful with the aroma from onions and garlic. Also enjoyed their noodle stew. You can tell it's made from scratch and everything tasted like home made from your mother's kitchen! Price is also very reasonable. Oh ! their red rice was amazing too! ”
“ Honestly was a little unsure of the food at first. It is definitely worth a try if you never have Bhutan food at first. Their specialty tea taste like salted butter, first thought it was really nasty but harmonized really well with their other dishes. ”
“ Awesome snooker and awesome food. Is Bhutanese food I think. A lady in there had to translate for us. It is that awesome. Only had two snooker and two dining tables. Ordered something that was like pork belly. Was amazing. ”
“ I highly recomend this authentic Bhutanese restaurent for Bhutanese who missed thier home food and others who want to taste how Bhutanese cuisine tastes like. The people are very welcoming and polite. I got to eat red rice and shakam Datsi after 5 years ! ”
“ Very authentic Bhutanese cuisine. Great chance to experience unique flavor profiles. The Suja Tea was salty and buttery. The chili and cheese had a creamy and savory sauce that contrasted with the spicy/bitter crunchy chilis. It pairs well with the rice or buckwheat noodles. The spice and bitterness might not be for everyone. The beef momos were nice and savory with a chewy skin. Service was friendly and relatively quick. ”